After my flop making the gluten free pita bread. I turned my attention to what I want to eat for breakfast tomorrow and the next few days. I’ll be working all day and in the office for most of the day. Some clients want a video session because covid cases has increased in my county.
So out comes the box of gluten free muffins…
Krusteaz Gluten Free Cinnamon Swirl Crumb Cake & Muffin Mix
It’s a simple recipe with simple ingredients. My type of pace for baking!
Before they went in the oven to bake:
After they came out of the oven:
I had a late lunch, a Cinnamon muffin and fruit, mango, watermelon and cantaloupe, was a nice snack before bedtime.
Tonight I’m going to rest under my weighted blanket, read, do my Bible study and watch some vlogs I enjoy about simple living. And I might work on the shawl I have not finished knitting. And while knitting watch something on Netflix or Hulu. Then go to bed.
Here’s my Bible study journal and Bible-the New Testament and the book I’m reading by Joyce Meyer Healing the Soul of a Woman. I find this book a gift to read. It will be a book that gets read many times before I pass it to someone else.
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